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Drummer Dave
Administrator
Joined: 22 Sep 2006
Posts: 4376
Location: B.C West Coast, Canada |
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 Dan Hartley Moose Roast |
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3lbs, moose or venison roast
Worchestershire sauce
1 dry onion soup mix
3 Tbsp, hot water
1 cup cold water
Pour cold water into 12 inch dutch oven. Add the roast. Using hot water, make a thick paste with onion soup mix.
Paint the paste over the roast. Sprinkle Worchestershire sauce over roast, Cook over medium heat for about 2 hours.
Serves 6 to 8 people. Dang good. I had this about 2 years ago. Hopfully this year my friend gets another Moose. 
_________________
A Knifeless Man is a Lifeless Man
Canadian To The Core
Carry Less by Knowing More
Knowledge Weighs Nothing
Last edited by Drummer Dave on Fri May 25, 2007 9:52 pm; edited 1 time in total |
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| Fri May 25, 2007 9:18 pm |
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turd
Administrator
Joined: 06 Mar 2007
Posts: 1895
Location: Saskatchewan, Canada |
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Man, that sounds good Drummer Dave 
eric
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| Fri May 25, 2007 9:47 pm |
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Dobry
Kalahari Desert Survivor
Joined: 30 Sep 2006
Posts: 511
Location: Kansas/Missouri/Arkansas |
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Drummer, you're making me hungry!
And it's only breakfast time!
I'm going to have to go to Cabela's for a venison bratwurst... closest I can get today to venison. Don't know where I can stir up any moose.
You Canadians have all the luck.  
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"Asinus sęculę maximus." |
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| Sat May 26, 2007 4:27 am |
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flashlightfreak9
Administrator
Joined: 22 Apr 2007
Posts: 3336
Location: Sweet Home Alabama!!! |
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Yummy! 
_________________
The fool hath said in his heart, There is no God. - Psalms 53:1
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| Mon May 28, 2007 6:42 pm |
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